These large red split lentils with the skin removed allows them to cook quickly. They are great as they are or perfect for classic Channa Dal and other Indian dishes.

Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free

How to cook OrganicSunrise Red Lentils:
Wash and drain 1 cup of lentils. Add lentils to 2-3 cups ofwater. Simmer for 30 minutes and season to taste.
Cooks's Tip- Add a small piece ofkombuwhen cooking beans to harmonize and enhance flavors.

Ingredients: Organic Sunrise Red Lentils