Making sushi is a great way to prepare a healthy snack thats convenient. Just spread cooked Sushi Rice on a sheet of nori, add your favorite veggies or pickles and roll it up. Cooks in only 20 minutes to a moist, slightly sticky, light rice.
Organic, Macrobiotic, Vegan, Raw, Kosher, Gluten-Free
Ingredients: Organic Sushi Rice