From only the most tender central part of the leaf. Hand-harvested and sun-dried, it has a mild flavor and pleasing texture.
Add to soups, stewed vegetables and grains during cooking.

Macrobiotic, Vegan, Raw, Kosher, Gluten-Free

Country of Origin - Japan

Ingredients:Kombu (Laminaria japonica)

Nutrition Facts:
Serving Size 3.3g
Servings Per Container 18
Calories 10
Calories from Fat 0
Total Fat 0 g (0%)
Saturated Fat 0 g (0%)
Cholesterol 0 mg (0%)
Sodium 90 mg (4%)
Potassium 170 mg (5%)
Total Carbohydrate 2 g (1%)
Dietary Fiber 1 g (4%)
Sugars 0 g
Protein 0 g (0%)
Vitamin A 0 IU (0%)
Vitamin C 0 mg (0%)
Calcium 20 mg (2%)
Iron 0 mg (0%)
* Percent Daily Values are based on a 2,000 calorie diet.