Aged in wood with rice bran and sea salt. Serve a slice or two with whole grain to cleanse the palate and aid digestion. Great in sushi!
Macrobiotic, Vegan, Kosher, Gluten-Free

Country of Origin - Japan

Ingredients: Daikon radish, water, rice bran, sea salt.

Nutrition Facts
Serving Size 2 slices (13g)
Servings Per Container 7
Calories 5
Calories from Fat 0
Total Fat 0 g (0%)
Saturated Fat 0 g (0%)
Cholesterol 0 mg (0%)
Sodium 250 mg (10%)
Potassium 25 mg (1%)
Total Carbohydrate 1 g (0%) Dietary Fiber 0 g (0%)
Sugars 0 g
Protein 0 g (0%)
* Percent Daily Values are based on a 2,000 calorie diet.