Rich and satisfying! Mountain Yam Soba has developed into the traditional Japanese noodles.
Simple preparation and short cooking time make these noodles easy to enjoy year-round.

Macrobiotic, Vegan

Country of Origin - Japan

Ingredients: Whole Wheat Flour, Buckwheat Flour, Mountain Yam, Sea Salt

Nutrition Facts:
Serving Size 2 oz (55g)
Calories 190
Cal from Fat 5
Total Fat 0.5g (1%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Sodium 510mg (21%)
Total Carbohydrates 37g (12%)
Dietary Fiber 2g (8%)
Sugars 2g
Protein 9g
*Percent daily values based on a 2000 calorie diet.