Our daikon is pickled only in rice bran and sea salt for an authentic treat!
Enjoy the crisp, refreshing taste with rice and vegetables or add them to your favorite sushi roll.

Macrobiotic, Vegan, Gluten-Free

Country of Origin - Japan

Ingredients: Daikon radish pickled in bran, sea salt.

Nutrition Facts:
Serving Size 2 slices (13g)
Calories 5
Calories from Fat 0
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Sodium 250mg (10%)
Potassium 25mg (1%)
Total Carbohydrate 1g (0%)
Dietary Fiber 0g (0%)
Sugars 0g
Protein 0g (0%)
* Percent Daily Values based on a 2,000 calorie diet.